Princess Charlene and Prince Albert of Monaco
The royal couple chose a gigantic five-tiered cake for their Wedding Reception.
Prince Albert of Monaco and his new bride Princess Charlene’s five-tier wedding cake was truly exceptional due to its sheer size, and dwarfed the couple as they stood next to it and prepared to cut a much smaller version for their guests. Always keen to pay homage to her roots, Princess Charlene ensured the cake was also decorated with Proteas, South Africa’s national flower.
